A lot of the initial creations of the various red beans and rice recipes have simply been trial and error with various different ingredients in order to make the most delicious dish. As such there are many variations of red beans and rice which you should try and feel free to experiment a little bit with the ingredients (but don't go too far) in order to create a dish that you love.

• 1 Pound of Kidney Beans
• 1 large onion, chopped
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tion for it to hit the table. This doesn't entail that this dish only be for those who's culture it is to eat red beans and rice, for today I will show you how to quickly and easily prepare a dish of red beans and rice that the whole family will enjoy.

A lot of the initial creations of the various red beans and rice recipes have simply been trial and error with various different ingredients in order to make the most delicious dish. As such there are many variations of red beans and rice which you should try and feel free to experiment a little bit with the ingredients (but don't go too far) in order to create a dish that you love.

• 1 Pound of Kidney Beans
• 1 large onion, chopped
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prepare a dish of red beans and rice that the whole family will enjoy.

A lot of the initial creations of the various red beans and rice recipes have simply been trial and error with various different ingredients in order to make the most delicious dish. As such there are many variations of red beans and rice which you should try and feel free to experiment a little bit with the ingredients (but don't go too far) in order to create a dish that you love.

• 1 Pound of Kidney Beans
• 1 large onion, chopped
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or with various different ingredients in order to make the most delicious dish. As such there are many variations of red beans and rice which you should try and feel free to experiment a little bit with the ingredients (but don't go too far) in order to create a dish that you love.
• 1 Pound of Kidney Beans
• 1 large onion, chopped
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ent a little bit with the ingredients (but don't go too far) in order to create a dish that you love.
• 1 Pound of Kidney Beans
• 1 large onion, chopped
• 1 bell pepper, chopped
• 5 ribs celery, chopped
• As much garlic as you like, minced (I like lots, 5 or 6 cloves)
• 1 large smoked ham hock, 3/4 pound of Creole-style pickle meat (pickled pork), or 3/4 lb. smoked ham, diced, for seasoning
• 1 to 1-1/2 pounds mild or hot smoked sausage or andouille, sliced on the bias
• 1/2 to 1 tsp. dried thyme leaves, crushed
• 2 bay leaves
• A few dashes Worcestershire sauce
• red pepper and black pepper to taste
• 1/2 teaspoon salt
• 1/2 teaspoon freshly ground black pepper

If you like your meals to be spicy feel free to add some Tabasco or hot sauce to the dish to give it that li