unting stories from numerous amount of hunters from the United States. They share their recipes and experinces to make your hunting here on out more benifecial for a better hunt and better eating. We are all about the huge kill but its what you do with that kill which also leaves aIngredients:

venison

burgundy wine

2 eggs, beaten

bread crumbs (plain or italian)

garlic powder to taste

salt and pepper to taste

vegetable oil

Directions:

Place venison cutlets in enough wine to cover. Marinate in refrigerator overnight. Sprinkle with salt, pepper and garlic powder to taste. Dip cutlets into beaten eggs and then into bread crumbs. Place cutlets in skillet over medium heat and pour enough oil in skillet to reach halfway up the cutlets. Cook until golden brown and turn cutlet over. Repeat with the other side. Remove cutlets from skillet and let cool a couple of minutes

Vension is the new beef, everyone loves the idea of eating venision but not many people have the experience or the knowledge of how to cook the animal. This recipe is a great way to gain your experince with cooking Venison. The crispyness of the deer with a great cold one will be wonders after a long day out in the field hunting. Very easy to follow recipe you will be saying after this why did i ever eat fast food.

look for more articles on recipes as well as great hunting stories from numerous amount of hunters from the United States. They share their recipes and experinces to make your hunting here on out more benifecial for a better hunt and better eating. We are all about the huge kill but its what you do with that kill which also leaves a

overnight. Sprinkle with salt, pepper and garlic powder to taste. Dip cutlets into beaten eggs and then into bread crumbs. Place cutlets in skillet over medium heat and pour enough oil in skillet to reach halfway up the cutlets. Cook until golden brown and turn cutlet over. Repeat with the other side. Remove cutlets from skillet and let cool a couple of minutes

Vension is the new beef, everyone loves the idea of eating venision but not many people have the experience or the knowledge of how to cook the animal. This recipe is a great way to gain your experince with cooking Venison. The crispyness of the deer with a great cold one will be wonders after a long day out in the field hunting. Very easy to follow recipe you will be saying after this why did i ever eat fast food.

look for more articles on recipes as well as great hunting stories from numerous amount of hunters from the United States. They share their recipes and experinces to make your hunting here on out more benifecial for a better hunt and better eating. We are all about the huge kill but its what you do with that kill which also leaves a

with the other side. Remove cutlets from skillet and let cool a couple of minutes

Vension is the new beef, everyone loves the idea of eating venision but not many people have the experience or the knowledge of how to cook the animal. This recipe is a great way to gain your experince with cooking Venison. The crispyness of the deer with a great cold one will be wonders after a long day out in the field hunting. Very easy to follow recipe you will be saying after this why did i ever eat fast food.

look for more articles on recipes as well as great hunting stories from numerous amount of hunters from the United States. They share their recipes and experinces to make your hunting here on out more benifecial for a better hunt and better eating. We are all about the huge kill but its what you do with that kill which also leaves a

erince with cooking Venison. The crispyness of the deer with a great cold one will be wonders after a long day out in the field hunting. Very easy to follow recipe you will be saying after this why did i ever eat fast food.

look for more articles on recipes as well as great hunting stories from numerous amount of hunters from the United States. They share their recipes and experinces to make your hunting here on out more benifecial for a better hunt and better eating. We are all about the huge kill but its what you do with that kill which also leaves a

unting stories from numerous amount of hunters from the United States. They share their recipes and experinces to make your hunting here on out more benifecial for a better hunt and better eating. We are all about the huge kill but its what you do with that kill which also leaves a great impression in your mind and the mind of those tasting it.